College cooking by a college student
The dining hall at my school has plenty of choices when it comes to breakfast; however, even with all the choices, there are still things I crave that the school … Continue Reading Eggs benedict: dorm microwave style
I love making pancakes. I feel there is something satisfying about batter cooking on a hot pan—my mouth is watering just thinking about it. The fluffiness of the pancakes allows … Continue Reading Easy pancakes: no box mix required
I decided I needed to eat some real food after 2 days of eating my mom’s leftover ham, goldfish and dinosaur oatmeal, so I made some fettuccine with greens. When … Continue Reading Fettuccine with greens: “fancy” college eating.
I like to make this quesadilla for a fast, late-night dinner. The gooey melted cheese and the soft spinach make this a filling meal. I like to add chicken to … Continue Reading Cheese and spinach quesadilla
It is a new year , and I decided to try something I have never done before. I decided to try and make some bread. I chose to start with … Continue Reading French bread: baking my first loaves
This is one of my favorite recipes, and one of the only things I order at Chili’s— I have not been to Chili’s in years because I figured out how … Continue Reading Cajun chicken pasta
Eggs are an extremely versatile food. They are easy to make and they have so many uses, which makes them a great college food. Eggs can be a good breakfast, a quick … Continue Reading 5 things any college student can do with eggs
